CAO Arcana

CAO Arcana Firewalker cigars are created according to an old-world tobacco fermentation method called Chincagre. Firewalker is blended from Nicaraguan long-fillers that have been fermented in pilónes, or large tobacco piles, buried deep in the volcanic soil of Nicaragua’s Masatepe region. Sweet and aromatic flavors naturally emerge during the subterranean maturation process. A traditional, secondary fermentation occurs at the factory for nine additional months when the Chincagre process is complete. CAO Arcana Firewalker is finished in a Cuban-seed Rosado wrapper grown in Ecuador. Savory and complex notes of hickory, mesquite, leather, and pepper envelop the palate before a sweet finish resonates. Taste CAO’s revival of archaic cigar-making techniques in the latest addition to the Arcana series in a chunky Toro.